Red Snapper Fillet 红鸡肉 (300g - 350g)

The Red Snapper is perfect for cooking Asam Pedas and Curry dishes with! This fish is good for steaming Teo Chew style as well.

Country Of Origin:  Wild-Caught in the Indonesian seas.

Storage Guidelines: Please keep it FROZEN upon receiving the fish if not for immediate consumption.

Please Take Note: The listed weight range is before descaling, de-gutting and cleaning of the fish. All whole fishes will be descaled and de-gutted before we pack them in vacuum bags for freshness.